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If you love Sweetgreen’s salmon bowls, this homemade version will hit the spot. It’s packed with flaky miso-glazed salmon, crisp greens, warm grains, and a creamy, tangy dressing. The flavors are restaurant-quality, but the steps are straightforward and fast. You’ll get that perfect balance of sweet, salty, and umami with crunch and freshness in every…
If you’ve ever ordered the warm portobello mix at Sweetgreen and wished you could make it at home, this recipe is for you. It’s savory, comforting, and surprisingly easy to pull together on a weeknight. Think caramelized mushrooms, tender onions, and a bright, herby finish—all the good stuff that makes a salad feel like a…
If you love Sweetgreen’s warm bowls, this lentil bowl brings that same cozy, nourishing vibe to your own kitchen. It’s packed with protein-rich lentils, roasted veggies, crisp greens, and a punchy lemon-tahini dressing that ties everything together. The textures are the star: tender lentils, caramelized squash, crunchy almonds, and creamy feta. It’s simple to prep,…
If you’re craving a hearty, colorful bowl that feels just as satisfying as takeout but is easy to make at home, this recipe hits the spot. It’s inspired by Sweetgreen’s signature-style bowls—roasted sweet potatoes, greens, grains, creamy avocado, and a punchy dressing. Everything comes together with simple steps and bright flavors you can customize. You’ll…
If you love a fresh bowl with bright flavors and lots of texture, this copycat Sweetgreen Crispy Rice Bowl will hit the spot. It’s packed with crisp greens, warm rice, crunchy puffed rice, and a tangy, savory dressing that ties everything together. You’ll get that restaurant-style balance of flavors without the price tag. Everything is…
If you love Sweetgreen’s Guacamole Greens, this homemade version brings the same bright, crunchy, creamy magic straight to your kitchen. It’s the kind of salad that actually feels like a meal: juicy grilled chicken, creamy avocado, crisp romaine, and a punchy lime-cilantro dressing. Everything is simple, fresh, and easy to prep. You’ll get the same…
This honey turmeric dressing brings that signature Sweetgreen flavor to your kitchen with just a handful of pantry staples. It’s sunny, tangy, and slightly sweet, with a gentle kick from fresh ginger. Drizzle it over greens, grain bowls, or roasted veggies, and everything tastes livelier. The best part: it takes about five minutes and a…
If you crave the earthy, savory punch of Sweetgreen’s Shroomami bowl, this at-home version gives you the same satisfaction with simple ingredients and smart prep. It’s hearty, warm, and packed with texture—perfect for a weeknight dinner or meal prep. You’ll get tender roasted mushrooms, sweet roasted sweet potatoes, crisp cucumbers, and a creamy miso tahini…
If you love the punchy, creamy dressing at Sweetgreen, this homemade version hits all the same notes. It’s silky, nutty, a little sweet, and just the right amount of spicy. You can blend it up in minutes with pantry staples and a handful of fresh ingredients. Use it on salads, grain bowls, roasted veggies, or…
This salad brings the best parts of a burrito bowl and a crisp, vibrant salad together. If you’re a fan of Sweetgreen’s Guacamole Greens, this homemade version hits all the same notes: creamy avocado, tangy lime, crunchy chips, and juicy chicken. It’s easy to build, endlessly customizable, and seriously satisfying. The flavors are bright, the…